Culinary & Baking Portfolio

Hello, my name is Alia Amani. I’m based in Subang Jaya, Selangor and I graduated from Cilantro Culinary Academy.

I’ve run a small home-based bakery where I developed original recipes, designed seasonal menus, and ensured consistent quality in every item. These showcased works represent my dedication to culinary excellence and creative expression.

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Location: Subang Jaya, Selangor
Education: Cilantro Culinary Academy
Specialties: Baking • Fine Dining • Recipe Development

About Me

I enjoy experimenting with flavors and presentation to make each product stand out, while also maintaining efficiency and cleanliness in the kitchen.

My Culinary Portfolio

A curated selection across breads, cakes, pastries, fine culinary creations, and more.

Breads

Fresh baked buns handmade by professional baker Alia Amani (Subang Jaya).

Fresh baked buns by Alia Amani

Focaccia bread baked by Alia Amani

Chocolate babka by Alia Amani

Assorted bread selection by Alia Amani

Cakes & Desserts

Chocolate hazelnut cake custom design by chef Alia Amani (Subang Jaya).

Chocolate hazelnut cake custom design by Alia Amani

Brownie dessert by Alia Amani

Brownie kunafa style dessert by Alia Amani

Orange pound cake by Alia Amani

Muffins

Banana chocolate chip muffin cross section by Cilantro Academy graduate chef.

Banana chocolate chip muffin cross section by Alia Amani

Blueberry and banana muffins on tray by Alia Amani

Strawberry muffin by Alia Amani

Cookies & Pastries

Bueno cookies specialty recipe by professional baker (Selangor, Malaysia).

Bueno cookies by Alia Amani

Bueno cookies cross section by Alia Amani

Almond croissant pastry by Alia Amani

Walnut chocolate chip cookies by Alia Amani

Fine Culinary Creations

Gourmet waffles culinary creation by chef Alia Amani (Selangor).

Gourmet waffles by chef Alia Amani

Salmon gravlax plated by Alia Amani

Mango sticky rice dessert by Alia Amani

Confit duck dish by Alia Amani

Hot Plates & Mains

Creamy mussels seafood dish by Cilantro Academy graduate chef.

Creamy mussels hot plate by Alia Amani

Steak main dish by Alia Amani

Wings main dish by Alia Amani

Beef burger hot plate by Alia Amani

Production

Behind-the-scenes dough production by chef Alia Amani (Malaysia).

Red velvet dough production by Alia Amani

Almond dough production by Alia Amani

Chocolate chip walnut dough production by Alia Amani

Rolled red velvet dough by Alia Amani

Streusel Pop-up Event

Streusel pop-up bakery event by chef Alia Amani (Subang Jaya).

Streusel pop-up event photo 1

Streusel pop-up event photo 2

Contact

For inquiries and private orders:

Email: Liaamani2211@gmail.com

Location: Subang Jaya, Selangor